LUNCH @ bel cibo

Lunch at bel cibo is served 7 days per week from 11.30am till 3pm. An ideal location right in the heart of Port Douglas, overlooking the activities on Macrossan Street while enjoying a sumptuous lunch.

 

 

 

DINNER @ bel cibo

Dinner is served 7 days per week from 5.30pm till late. While the sun is setting over Port Douglas, go to bel cibo for a sunset drink, choose your evening's dinner from a classic Italian menu with
bel cibo's twists.


 

 

26-30 'Saltwater' Macrossan Street, Port Douglas  |  Undercover Parking  |  ph: (07) 40996330  |  fax: (07) 40996331  |  email: info@belcibo.com.au 

DINNER @ bel cibo 

Italian flat breads: garlic/parsley or parmesan/rosemary 6.5
Warm crusty ciabatta w tapenade/evo oil & balsamic vinegar     7.5
Smoked scamorza bruschetta: garlic & parsley/parmesan & rosemary 6.5 


PRIMI

Antipasto plate of prosciutto / tapenade / cheeses / grilled vegetables / cured ocean trout / grissini 18.5
Chilled Rare Beef Fillet w potato crisps/caramelised radicchio/garlic & caper aioli* 18
Seafood Taster Plate                     21
– Smoked trevally/lemon & parsley bruschetta
– Cured ocean trout w citrus marscapone & micro herbs
– Carpaccio of Tuna w chilli/lime/pistachio
Confit Duck Meat Salad w rocket/pear/macadamias/vincotto & white balsamic* 18
Seared Scallops w truffled cauliflower puree/pancetta/burnt butter/chives* 18 
Flash fried calamari w Italian sausage/hazelnuts/lemon/rocket & tomato emulsion* 17.5
Chilled King Prawns w cos/cherry toms/buffalo fetta/olives/roast capsicum & tomato mayo* 18
Seared Yellow Fin Tuna w potato/olives/beans/tomato/boiled egg & salsa verde* 18 

 

PASTA

Linguine Aglio: garlic/chilli/parsley/parmesan/evo oil 23
                         w king prawns 32 
Linguini Tutto Mare: fresh reef fish / mussels / clams / calamari tossed w tomato / white wine / garlic / chilli / fresh herbs /
parmesan 29.9
Hand Made Fettuccine Carbonara: bacon / mushrooms / fresh herbs / cream / parmesan 27
Hand Made Fettuccine w Italian sausage/semi-dried tomatoes / red onion / garlic / oregano / rocket / parmsean 28.9
Pappardelle Primavera  w chicken/onion/garlic/spinach/peas/cream/basil/parmesan 28.9 
Linguine  w Sand crab meat/tomato/chilli/garlic/parmesan 29.9 
Risotto of Chicken  w spinach/asparagus/mushroom/herb mascarpone & parmesan 29.5 


SECONDI

Veal scallopine w parsley & parmesan arancini / green beans / white wine sauce 31
Scotch Fillet w crispy chats/onion jam/wilted spinach/garlic butter/red wine sauce* 32 
Pan seared barramundi w wilted spinach / house made gnocchi / muscatels / pinenuts / lemon burnt butter / parsley 32
Roast Chicken Fillets w field mushroom/parmesan polenta/zucchini/rocket pesto* 30 
Seared king prawns w new potatoes/wilted silver chard/lemon & garlic sauce* 32 
Fried Scamorza Cheese w crumbed eggplant/rocket/cannellini bean & fresh herb dressing 28

 

download dinner menu